Baked Blueberry Oatmeal (Gluten-Free)
Serves 6
10 mins prep
35 mins cook
45 mins total
This One Dish Baked Blueberry Oatmeal is easy to make and perfect for a quick, healthy breakfast or snack throughout the week! Gluten Free.
0 servings
cupoat bran
cupoat flour
tspsalt
tsp.baking powder
cupalmond milk
cupegg whites
tbspcoconut oil melted
cupblueberries fresh
tspagave, maple syrup or honey(optional for added sweetness)
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Preheat oven to 350 degrees F.
Line an 8x8-inch baking pan with parchment paper.
In a medium bowl, mix together all ingredients except blueberries.
Gently fold in blueberries into the batter and pour it into the pan. Bake for 35 to 40 minutes or until just set.
Allow to cool before slicing. Keep covered in the fridge but if meal prepping, consider adding yogurt and fruit to the containers before sealing them.