Pan-Seared Salmon with Spicy Mango Salsa and Coconut Rice

Name: Pan-Seared Salmon with Spicy Mango Salsa and Coconut Rice
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3
Ingredients: Tamanishiki Rice, Super Premium, Short Grain; Laguna Drink, Coconut Milk; Talking Rain AQA Water, 9.5 pH; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Chicken of the Sea Pink Salmon; Morton Iodized Salt & Black Pepper; Ataulfo Mango; Hot House Red Bell Peppers; Organic Cucumber; Cilantro; Loubier Chipotle Seasoning, Mild; Lime

Serves 3

35 mins

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Recipes

Groceries

Recipes

Groceries

Work Week Lunch

Pan-Seared Salmon with Spicy Mango Salsa and Coconut Rice

Serves 3

35 mins

This meal prep friendly pan-seared salmon with spicy mango salsa and coconut rice is an easy stove-top recipe that tastes gourmet!

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