Basic Homemade Granola (Vegan, Gluten-Free)
Serves 35 mins prep15 mins cook
0 servings
What you need
Instructions
0 Preheat the oven to 300 F and coat a rimmed baking sheet with cooking spray. 1 Add everything except the chocolate chips to a bowl and mix thoroughly with a spoon. 2 Pour the mixture in the pan and spread it out evenly. Bake for 10 minutes, then take the tray out and stir the mixture. Bake for another 5 minutes, stir and place the tray on your stove to let the granola cool. It will continue baking a little on the hot sheet pan too. 3 After it's cooled (about 20 mins), then you can add anything else like chopped dates, chocolate chips, chia seeds, etc. 4 To assemble you can put the granola in one big container or divide it into three containers (about 1/2 cup-1/3 cup of granola per container).View original recipe