I can’t say that this meal was super easy to make. It has a few different elements, so if you’re ju
1 ea of Black Peppercorns
Morton Sea Salt Grinder
2 tbsp. of Canola Oil
O Organics Canola Oil, Organic, Expeller Pressed
½ tsp. of Cayenne
Morton & Bassett Spices Cayenne Pepper
1 tsp. of Cumin Powder
McCormick Gourmet™ Organic Ground Cumin
2 tsp. of Dried Thyme
McCormick Gourmet™ Organic Ground Thyme
6 cup of Kale
Kale
1 ea of Marinara Sauce
Mezzetta Artisan Ingredients® Pizza Sauce
1 tsp. of Onion Powder
McCormick® Onion Powder
¾ cup of Parmesan Cheese
Moon Cheese Garlickin' Parmesan
6 tbsp. of Pesto Sauce
SIGNATURE SELECTS Pesto Sauce, Traditional Basil
1 ea of Salt
Morton Plain Salt, 26 Ounce
⅕ ea of Spaghetti Pasta
SIGNATURE SELECTS Spaghetti, Thick
1 ea of Whole Garlic
World Variety Produce Garlic
1 ea of Yellow Onions
Yellow Onion
No Peek Chicken and Rice
Parmesan Crusted Potatoes
Easy Freezer-Friendly White Bean Veggie Burgers
No-Reheat Thai Chicken, Zucchini and Carrot Bowls